Tsukimi, or “moon-viewing,” is a standard Japanese competition celebrating the harvest moon. The meals consumed throughout this observance carries symbolic weight, representing gratitude for the autumn harvest and hopes for future prosperity. Sure dishes are strongly related to the occasion, and their consumption varieties an integral a part of the cultural expertise.
The gadgets consumed on this event maintain significance, usually associated to the moon or the harvest. Rice dumplings, referred to as tsukimi dango, are a cornerstone of the competition and are continuously organized in a pyramid form to resemble the moon. Different generally loved meals embody seasonal vegetables and fruit, akin to chestnuts, persimmons, candy potatoes, and edamame. These choices are offered to the moon as tokens of appreciation.
