Maltodextrin, a polysaccharide derived from starch, is a typical meals additive used for its versatile properties. It capabilities as a thickener, filler, or preservative in numerous meals merchandise. For instance, it may be present in powdered drinks, processed snacks, and confectionery objects.
Its use is widespread as a consequence of its contribution to texture, quantity, and shelf lifetime of meals objects. Moreover, it’s readily digestible and offers a supply of glucose. Traditionally, its utility in meals processing has expanded alongside developments in meals know-how and a requirement for handy, shelf-stable merchandise.
