It’s a particular type of fructose, a easy sugar discovered naturally in fruits and honey. This refined product seems as clear, colorless crystals, comparable in look to desk sugar. Its manufacturing usually includes purifying and crystallizing fructose derived from corn or different plant sources.
This explicit type of fructose is valued for its excessive sweetness depth in comparison with sucrose (desk sugar). This permits producers to make use of much less of it to realize a desired degree of sweetness in meals and beverage merchandise. It additionally possesses traits that improve sure qualities in meals, similar to browning and texture. Traditionally, its introduction offered meals producers with an economical different to different sweeteners.
